Chefs and Head Cooks Salary in New Jersey (2025)
Official BLS OEWS data · May 2025 · 9,100 employed
Annual Mean
$72,930
$35.06/hr
Annual Median
$74,280
$35.71/hr
Bottom 10%
$49,200
$23.66/hr
Top 10%
$100,100
$48.13/hr
Location vs National Average
New Jersey
$72,930
Difference
+9.3% vs US avg
US National
$66,700
Salary Percentile Breakdown
| Percentile | Annual |
|---|---|
10th Percentile Bottom 10% | $49,200 |
25th Percentile Lower quarter | $59,860 |
50th PercentileMedian Median | $74,280 |
75th Percentile Upper quarter | $82,200 |
90th Percentile Top 10% | $100,100 |
Salary Distribution
Annual Salary Range
10th
$49K
25th
$60K
Median
$74K
75th
$82K
90th
$100K
New Jersey has a moderate number of Chefs and Head Cooks positions (approximately 9,100), reflecting steady demand in this occupation.
In New Jersey, Chefs and Head Cooks salaries range from $49,200 at the 10th percentile to $100,100 at the 90th percentile — a spread of $50,900 (69% of the median). This relatively narrow range suggests more consistent pay across employers in this area.
Top Paying Cities in New Jersey
Metro areas with highest Chefs and Head Cooks wages
How Chefs and Head Cooks Compares in New Jersey
The average Chefs and Head Cooks salary of $72,930 in New Jersey ranks above the national average of $66,700. There are approximately 9,100 Chefs and Head Cookss employed in New Jersey.
Related Occupations
Data: BLS OEWS May 2025 · Public domain · Not affiliated with BLS.