Cooks, Institution and Cafeteria Salary in Connecticut (2025)
Official BLS OEWS data · May 2025 · 4,500 employed
Salary Percentile Breakdown
| Percentile | Annual |
|---|---|
10th Percentile Bottom 10% | $38,380 |
25th Percentile Lower quarter | $39,960 |
50th PercentileMedian Median | $46,120 |
75th Percentile Upper quarter | $48,990 |
90th Percentile Top 10% | $56,570 |
Salary Distribution
Annual Salary Range
10th
$38K
25th
$40K
Median
$46K
75th
$49K
90th
$57K
Connecticut has a moderate number of Cooks, Institution and Cafeteria positions (approximately 4,500), reflecting steady demand in this occupation.
In Connecticut, Cooks, Institution and Cafeteria salaries range from $38,380 at the 10th percentile to $56,570 at the 90th percentile — a spread of $18,190 (39% of the median). This relatively narrow range suggests more consistent pay across employers in this area.
Top Paying Cities in Connecticut
Metro areas with highest Cooks, Institution and Cafeteria wages
How Cooks, Institution and Cafeteria Compares in Connecticut
The average Cooks, Institution and Cafeteria salary of $46,320 in Connecticut ranks above the national average of $38,810. There are approximately 4,500 Cooks, Institution and Cafeterias employed in Connecticut.