First-Line Supervisors of Food Preparation and Serving Workers Salary in California (2025)
Official BLS OEWS data · May 2025 · 130,190 employed
Salary Percentile Breakdown
| Percentile | Annual |
|---|---|
10th Percentile Bottom 10% | $38,630 |
25th Percentile Lower quarter | $44,460 |
50th PercentileMedian Median | $46,980 |
75th Percentile Upper quarter | $59,200 |
90th Percentile Top 10% | $75,180 |
Salary Distribution
Annual Salary Range
10th
$39K
25th
$44K
Median
$47K
75th
$59K
90th
$75K
California has a large First-Line Supervisors of Food Preparation and Serving Workers workforce with approximately 130,190 positions, indicating strong demand for this occupation in the region.
In California, First-Line Supervisors of Food Preparation and Serving Workers salaries range from $38,630 at the 10th percentile to $75,180 at the 90th percentile — a spread of $36,550 (78% of the median). This relatively narrow range suggests more consistent pay across employers in this area.
Top Paying Cities in California
Metro areas with highest First-Line Supervisors of Food Preparation and Serving Workers wages
How First-Line Supervisors of Food Preparation and Serving Workers Compares in California
The average First-Line Supervisors of Food Preparation and Serving Workers salary of $52,810 in California ranks above the national average of $46,180. There are approximately 130,190 First-Line Supervisors of Food Preparation and Serving Workerss employed in California.